Facts Concerning Eggs

Facts Concerning Eggs, Top 10.

Eggs are easily part of our daily routine, especially when we decide to have breakfast! Honestly, almost all of us enjoy a tasty breakfast made with eggs and bacon for sure! Here are our top 10 Facts about eggs that will blow your mind away!

Facts Concerning Eggs: Number 10.

Each U.S. citizen on average eats 250 eggs per year, which translates to a total annual consumption of 76.5 billion eggs. This being said, if someone eats a two egg omelet every day for breakfast, it results in a yearly consumption of 730 eggs, unbelievable! 

Eggs 6

Tasty Breakfast

Facts Concerning Eggs: Number 9.

Kiwis lay the biggest egg with regards to body size, in comparison to all bird species in the entire world. As a matter of facts, a kiwi’s egg is 6 times bigger than the average egg of other similar sized birds.

Facts about Eggs - Kiwi xray

Kiwi xray

Facts Concerning Eggs: Number 8.

Eggs age more in one day at room temperature than in one week in the refrigerator. Knowing this, it is therefore recommended to always make space for your eggs in your fridge in order to enjoy a longer time span of consumption.

Facts Concerning Eggs: Number 7.

In the event you are seeking to have an egg business, you need to know that the average hen lays 300 to 325 eggs per year. Therefore, make your calculations thoroughly.

Facts Concerning Eggs: Number 6.

The fastest omelet maker in the world made 427 two-egg omelets in 30 minutes. An American citizen named Howard Helmer, known as the Omelet King. He holds three Guinness World Records for omelet making.

Facts Concerning Eggs: Number 5.

You may think that hens produce only white or brown eggs, but in reality, many breeds of chicken produce various colors of eggs. You may find blue, blue green eggs or reddish brown types. So if you come across a blue egg, do not freak out!

Facts concerning eggs

The Araucana Hen can produce out of the ordinary colors of eggs.

Facts Concerning Eggs: Number 4.

Egg shells are made of calcium carbonate. The shell makes up 9 to 12 percent of an egg’s total weight, and contains pores that allow oxygen in, and carbon dioxide and moisture out. You may not see those pores, but trust me, they definitely are there, nearly 7,000 of them.

Facts Concerning Eggs: Number 3.

Eggs contain nutrients that help protect your eyes against age-related blindness. The particular term referring to this condition is age-related macular degeneration. It is responsible for nearly 50 percent of blindness in the United Kingdom.

Facts Concerning Eggs: Number 2.

About 75 billion eggs are produced in the United States each year. This figure accounts for about 10 percent of the world’s total production of eggs. Sixty percent of these eggs are used by consumers, 9 percent by the food service industry. The rest are processed and used in products such as marshmallows, cake mix or mayonnaise.

Facts concerning eggs: Marshmallows in bowl

Marshmallows in bowl

Facts Concerning Eggs: Number 1.

China is the biggest supplier of eggs, producing about 390 billion of them each year, about half of the world’s supply. In other words, nearly 800 billion eggs are produced each year in the entire world.





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